Say there Teacup
Any good formulas for the turkey leg brine/marinade?
I usually just throw in whatever I have on hand and let em soak over night. I do about about ten or so at a time and always have the grand idea to throw a couple in with a pot of beans but they never seem to make it that long
Note the Avatar^ Legs just don't stand a chance around here!
Any good formulas for the turkey leg brine/marinade?
I usually just throw in whatever I have on hand and let em soak over night. I do about about ten or so at a time and always have the grand idea to throw a couple in with a pot of beans but they never seem to make it that long
Note the Avatar^ Legs just don't stand a chance around here!