Hi All. I've got a question and not sure if it should be here or in the thermometer section. I've got a couple of probe thermometers which are great for telling me the temp of the meat I am cooking, however, I have not had good luck with ambient temp thermometers. I had a grill thermometer which was magnetic and sat on the grill rack/sidewall of the grill. The problem is that after 2 or 3 smokes the face of the thermometer is completely blackened and I can not read the temp. I can guestimate for the top mounted thermometer so I'm fairly certain what temp I am cooking at, but would love to put a thermometer at grate level to get true readings. Anyone have a suggestion for a good thermometer that I can put in my grill at grate level or a good probe thermometer meant for ambient temp so I can run it out of my smoker and get grate level readings without opening the lid? Thank you in advance for you assistance. PS I have a Brinkman Smoke 'N Pit Pitmaster Deluxe.