Evening everyone!!! I am trying my hand at Stuffed pork loin roll! 6lb pork loin cut into a roll Stuffing: Feta cheese Cream cheese Baby Bella mushrooms Baby spinach Hot spicy sausage Marinade: Jim beam bourban Soy sauce Worchestshire sauce Ginger Shallots Fresh garlic Canola oil Black and white pepper Bacon Weave Now for the pics: I will be pulling her out at 140 internal temp. More pics once she is finished!!