The final Spud

Discussion in 'Veggies' started by wimpy69, Dec 2, 2014.

  1. Had to give this last spud from the weekend a glorious send off. Mozzerella, butter, rub and burnt ends butt bits... It will not be forgotten. RIP.
     
  2. It looks tasty! did you smoke the tator?

    Happy smoken.

    David
     
  3. b-one

    b-one Smoking Guru OTBS Member

    Looks like a great tater!
     

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