That's steam ... not smoke! Crabs, Shrimp, and Corn

Discussion in 'Non-fish Seafood' started by gofish, Jun 18, 2012.

  1. gofish

    gofish Smoking Fanatic OTBS Member

    Well I just had to share my fathers day dinner.  That's steam ... not smoke!  We steamed a half bushel of Blue Crabs, Corn and tossed in some Lg Shrimp to catch the last few minutes of steam.  The crabs were small, but heavy.  The corn was sweet and so were the 'shrimps'.  We ate like Kings on the Chesapeake.  Good times!

    "TheBoard" at my local roadside supplier: (OUCH: No #1's, or Jumbos left... my only complaint on fathers day!  and Yes, they are worth the extra cash)

    EDIT - Oops, forgot to show the 'adult cooler' shot:
    Last edited: Jun 18, 2012
  2. That all looks good!
  3. That's how we roll in Southern MD!
  4. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    That does look good.  Crabs I have had so far were also small but very meaty
  5. gofish

    gofish Smoking Fanatic OTBS Member

    Thanks folks.  My next venture will be to grill & put some smoke on a soft shell crab for a sandwich.  I'll post pic's of that.  I have a plan, but now I am just doing research for a special sauce recipe.  Will keep you posted.

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