Thanks...UtahJustin

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utahjustin

Newbie
Original poster
May 15, 2015
2
10
Salt Lake City, Utah
I'll start off by saying thanks to all of you. My dad was a master smoker with a huge custom rig but he burned out and sold it off.  I miss that artfully perfect meat very much! But...I don't have an infinite budget and these forums seem to hold all the answers!!!
 
Welcome to SMF! :welcome:
We're glad to have you. The search bar at the top is your most valuable resource here. This forum has been around for over ten years, so there is a good chance that any questions you may have, have already been answered (they may have 10 different answers, but you'll get an instant response non the less).
Please be sure to post your smokes along with your process and recipes. We will be glad to help you along the way and we may also learn something new ourselves in the process. Also, don't forget the very important Q view! (We're mad for pics on here [emoji]128513[/emoji])
Always remember to have fun because it's not fun if you have to work at it.
Thanks for joining,
- Ryan
 
texas.gif
  Good morning and welcome to the forum, from a cloudy and rainy looking day here in East Texas. Lots of great people with tons of information on just about  everything.

Gary
 
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