Thank you for sharing your experiance

Discussion in 'Roll Call' started by hickorychip, Dec 6, 2011.

  1. My name is Sam Unsworth. I live in the southern part of Indiana in beautiful Brown County.

    I have been lurking around in the background here, reading up on all the topics the members here have shared. You all have provided a wealth of knowledge by sharing your smoking experiance. Reading these articles has given me the confidence to smoke beer butt chicken, pulled pork shoulder and ribs. I have only had my smoker for a little over a month, but with the articles you provide, I'm not afraid to try any item in it!

    Thanks to all of you. I hope I will be able to contribute in the future.
  2. scarbelly

    scarbelly Smoking Guru OTBS Member

    We look forward to seeing your qview of the great smokes you will be doing. Thank you for joining in
  3. frosty

    frosty Master of the Pit

    Welcome, Sam! Please let us look over your shoulder by sending photos.  We love the photos.  Enjoy, and take advantage of all the resources available.  GOOD LUCK!
  4. bmudd14474

    bmudd14474 Guest

    Sam Welcome to SMF. Glad that you decided to join us on this adventure.
  5. Welcome to SMF and Happy Smokin!   [​IMG]
  6. mdboatbum

    mdboatbum Master of the Pit OTBS Member

    Welcome! You hail from a wonderful area!  Brown and Parke counties are some of the best kept secrets of the midwest. Welcome to the forum and enjoy the wealth of info here. And please don't be shy about posting photos of both your successful and and not so successful smokes.
  7. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Hi Sam, Welcome to SMF! Glad to have you with us!
  8. owlcreeksmoker4

    owlcreeksmoker4 Smoking Fanatic Group Lead

    :welcome1: Welcome to SMF!! happy smoking!!
  9. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    Hi Sam,

     In just a short time you will be one of those posting and helping others w/ their questions.

     Welcome to SMF!
  10. Thank you all for the well wishes. I am not much of a photographer, but it would please me very much to share my smokes.

    Thanks again for the welcome.
  11. raptor700

    raptor700 Master of the Pit OTBS Member

    Hello Sam, glad to have you with us

  12. venture

    venture Smoking Guru OTBS Member

    Welcome aboard, Sam!

    Good luck and good smoking.
  13. tyotrain

    tyotrain Master of the Pit

    Welcome to SMF its nice to have ya.. Have fun and Happy smoking
  14. africanmeat

    africanmeat Master of the Pit OTBS Member

  15. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Welcome to the SMF Family...JJ
  16. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member


    First off welcome to SMF there Sam. You'll really like this place for there are a bunch of really good folks here that would just love to help you with just about anything to do with smoking meat. Then if you have any questions you just post them here or yu can try in chat for a faster answer. If you are really new to all of this I wold recommend that you look up and take the e-course. It is free and it will also give you the basics on smoking. So with all that said now go and get something to smoke.

    Welcome To Your New Addiction
  17. sqwib

    sqwib Smoking Guru OTBS Member

    Welcome Sam.

  18. fpnmf

    fpnmf Smoking Guru OTBS Member


    This site has tons of info.

    I suggest you spend some time reading all the different forums and the WIKIs.

    Ask questions and use the handy dandy search tool for specific interests!!

    Take the awesome free E-Course!!!

    Have a great day!!!

          Make bacon the easy way!!
  19. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    Welcome to SMF glad you can join us.  We are big on Pics and love to help everyone out.  Remember the only question that is dumb is one not asked.  You will not find a friendlier place to talk Que on the web.

    You are going to fit in just fine..

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