Discussion in 'General Discussion' started by eatmypork, Jun 28, 2016.
Does anyone know if I can use Sycamore wood to smoke with? And how does plum wood taste?
Plum is supposed to be good for anything, great for white/pink meat. Sweet and milder than hickory. No idea about sycamore wood.
No do not use sycamore. It is a softwood and does not produce coals. Burn a bit and smell the smoke I think you will agree that you don't want that "flavoring" your meats. Plum is a full on go. It leaves a delicious flavor.
Okay thanks Willie