Super Bowl Pepperoni Pizza in our future! with Q view

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turkey mama

Smoke Blower
Original poster
May 28, 2011
76
11
Eagle River, Wisconsin
Morning everyone, well we made 6 lbs of Pepperoni this past couple of days and also made a batch of Chicken Sausage for the freezer.  Pepperoni is awesome tasting, the chicken sausage is still up for grabs????  Made them on the grill and hubby doesn't care for the texture.  Smelled and tasted great, so I'm thinking to try them in a pasta dish with sauce rather then on a bun like a hot dog.

Anyway I have attached some pics of both.
28757112_Pepperoniinthesmoker.jpg
0f78704a_Pepperonidryingoff.jpg
afa2fd21_6lbspepperonislicedreadyforpizza.jpg
4812ec6f_PepperoniMountain.jpg
f3399a85_chickensausagemixed.jpg
0e2b17b0_ChickenSausagereadytofreeze.jpg
 
Great looking sausages Mama.................. When those slices crisp up on the pizza....... Oh my.........
drool.gif


Joe
 
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