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Discussion in 'Pork' started by curtisimo81, Feb 1, 2015.
. These just went in 30 mins ago
The sweet smell!
Yeah it's a good smell over pecan. Love the smell of wood burning.
Nothing better. Unfortunately, I'm not smoking today, going to a buddies house for the game.
That's the way to do it. Let them do all the work. Lol.
. That was about 2 hours ago before I wrapped them in foil.