Sunday Porkday: Ribs & Bologna

Discussion in 'Pork' started by jeffed76, Sep 8, 2013.

  1. jeffed76

    jeffed76 Meat Mopper

    Friends coming over, it's ribs and bologna time. Here is the first pic:
     
  2. That should be good.

    Happy smoken.

    David
     
  3. hambone1950

    hambone1950 Master of the Pit Group Lead

    Looks like a nice meal shaping up! What kind of rig are you cooking on? And is the bologna part of today's menu , or are you just doing that because you got the smoker going.?
     
  4. jeffed76

    jeffed76 Meat Mopper

    Thanks guys! I'm cooking in an offset brinkmann. It leaks smoke like a sieve so I have to babysit it. And yes, smoked bologna sandwiches are on the menu, yum, yum! 2 & 1/2 hours in:
     
    Last edited: Sep 8, 2013
  5. jeffed76

    jeffed76 Meat Mopper

    Turned out pretty tasty. Here is the Q-view, cheers Jeff:

     
  6. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks great!
     
  7. so ms smoker

    so ms smoker Master of the Pit Group Lead OTBS Member

    Looking good! I've been meaning to try bologna for a while.

       Mike
     
  8. boykjo

    boykjo SAUSAGE MAKER Staff Member Moderator Group Lead OTBS Member

    Looks great...................
     

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