Sunday Night Fiesta - Beef Fajitas

[ososmokeshack]

Decided on some beef fajitas tonight. Marinated the beef for a few hours, fresh made black beans, fresh veggies all made on the chargrill. Whipped up some guacamole, pico de Gallo, and some bagged rice (it was quicker). Busted out some pickled jalapeños I made a few weeks ago on a trial run (the need some more time). Not a bad Sunday night meal.

Before the grill

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• ososmokeshack
• Aug 27, 2017

On the grill

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• ososmokeshack
• Aug 27, 2017

Post grill

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• ososmokeshack
• Aug 27, 2017

 

[okiefisher]

Sure looks good! What cut of meat did you use?

 

[ososmokeshack]

Sure looks good! What cut of meat did you use?

Use daily sirloin tip. Was thinly sliced and ready to go when I was at the grocery stock. I really like flank for this and enjoyed it long before it was popular but it's hard to find anymore.

 

[griz400]

very nice job there .............

 

[SmokinAl]

Great looking meal!

Nicely done!

Al

 

[ososmokeshack]

very nice job there .............:Looks-Great: :points:

Great looking meal!

Nicely done!

Al

Thanks! Made for a good burrito tonight. Thumbs Up

 

[b-one]

Looks great but your killing me with the bag o rice,please say it wasn't uncle bens I tried that once it was horrible. Not sure there would have been leftovers if it was served here.:biggrin:

 

[b-one]

Sure looks good! What cut of meat did you use?

Use daily sirloin tip. Was thinly sliced and ready to go when I was at the grocery stock. I really like flank for this and enjoyed it long before it was popular but it's hard to find anymore.

Any chance your over looking the flank? If your not at the meat counter here there rolled up in cryo vac plastic easily overlooked.

 

[ososmokeshack]

Looks great but your killing me with the bag o rice,please say it wasn't uncle bens I tried that once it was horrible. Not sure there would have been leftovers if it was served here.:biggrin:

LOL! I know it killed me a little bit inside as well but I just had no desire to make good scratch Mexican rice. And it was not uncle bens!

Only two of us so there was some leftovers but made for some good quesadillas the next night.


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[ososmokeshack]

Sure looks good! What cut of meat did you use?

Use daily sirloin tip. Was thinly sliced and ready to go when I was at the grocery stock. I really like flank for this and enjoyed it long before it was popular but it's hard to find anymore.

Any chance your over looking the flank? If your not at the meat counter here there rolled up in cryo vac plastic easily overlooked.

I could be. Might go to my local butcher on the way home from work tonight and see if I can't pick one up. Or maybe a brisket.


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[Rings Я Us]

All that looks really good.

Every time you text something your phone has that
(Sent from my iPhone using Tapatalk) ?

That would be a deal breaker for me. [emoji]129299[/emoji]

 

[ososmokeshack]

All that looks really good.

Every time you text something your phone has that
(Sent from my iPhone using Tapatalk) ?

That would be a deal breaker for me. [emoji]129299[/emoji]

Yeah it does. I forget to turn it off.

This is better. [emoji]128526[/emoji]