Sunday CSR's

Discussion in 'Pork' started by smoke slinger, Jul 14, 2013.

  1. smoke slinger

    smoke slinger Smoking Fanatic

    Well used Bear's CSR method and did some today on the MES 40. If I do say so myself I think they came out pretty darn tasty.


    On the MES at 225* and starting their 2 hour adventure....


    This after two hours, added some apple juice and water (only reason for water is did have enough AJ) and getting ready to foil the top for another 2 hours after I took them off the grill I left them in the juice and put them in the oven which was off so they could stay moist until I threw them on the grill.


    And the final product. Put them on the grill for about 5 minutes and added sauce to some.
     
  2. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Nice looking CSR's
     
  3. smoke slinger

    smoke slinger Smoking Fanatic

    Thanks jrod

    SS
     
  4. smoke slinger

    smoke slinger Smoking Fanatic

    Thanks jrod

    SS
     
  5. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Those look delicious...Nicely done!

    Red
     
  6. smoke slinger

    smoke slinger Smoking Fanatic

    Thanks Red
     
  7. smoke slinger

    smoke slinger Smoking Fanatic

    Thanks Red
     
  8. frosty

    frosty Master of the Pit

    Great looking CSRs.  Looks excellent.[​IMG]
     
  9. smoke slinger

    smoke slinger Smoking Fanatic

    Thanks Frosty, was kinda nervous of doing them as I didnt want them to be to dry....will be doing more....lol.....
     
  10. smoke slinger

    smoke slinger Smoking Fanatic

    Thanks Frosty, was kinda nervous of doing them as I didnt want them to be to dry....will be doing more....lol.....
     
  11. reinhard

    reinhard Master of the Pit OTBS Member

    Love country style ribs!! and yours look great!! Reinhard
     
  12. smoke slinger

    smoke slinger Smoking Fanatic

    Reinhard thanks as we like them also and they did turn out good.

    SS
     
  13. smoke slinger

    smoke slinger Smoking Fanatic

    Reinhard thanks as we like them also and they did turn out good.

    SS
     

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