Anyone ever throw one of these on as is and for how long and how did it turn out?
joep1999 Newbie Original poster Mar 8, 2016 27 11 Mar 25, 2016 #1 Anyone ever throw one of these on as is and for how long and how did it turn out?
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,385 12,221 Central Florida (Sebring) Mar 25, 2016 #2 Here you go! http://www.smoking-meat.com/december-17-2015-double-smoked-ham-for-christmas Al
joep1999 Newbie Original poster Thread starter Mar 8, 2016 27 11 Mar 25, 2016 #3 I have seen that before, but not interested in buying his rub, just wondering if it would be ok as is?
I have seen that before, but not interested in buying his rub, just wondering if it would be ok as is?
SmokinAl SMF Hall of Fame Pitmaster Staff member Moderator OTBS Member ★ Lifetime Premier ★ Jun 22, 2009 51,385 12,221 Central Florida (Sebring) Mar 26, 2016 #4 Sure, no rub necessary! Al