What can be done to prevent stufz burgers from leaking?
I need to make them with 8oz of ground. They always seem to leak and today the top shrank so much the middle came out from all sides.Should the seam be in the middle or towards the top? Should 2/3 of the meat be in the pocket?
I need to make them with 8oz of ground. They always seem to leak and today the top shrank so much the middle came out from all sides.Should the seam be in the middle or towards the top? Should 2/3 of the meat be in the pocket?