Stufz burger time

Discussion in 'Grilling Beef' started by rw willy, Oct 3, 2010.

  1. rw willy

    rw willy Smoking Fanatic OTBS Member

    No how to info.  Just a few finished product pics.  First time Stufz'er, we had fun making them.  Did a pizza, and a few mushroom and cheese.  Son ate two, not sure how oh thats right he's 15!  Daughter ate almost one.  We were really pleased with the whole thing.  Learned some technique for the next time.  I can't really elaborate on the tricks, I used a little wax paper to ease the release.  And I think I needed more filling.  Cooked them on the weber kettle, calling for rain.  And the Ravens were on.

    The gadget worked very well.  And the kids are planning our next stuffing party.

    [​IMG][​IMG]
     
    meateater likes this.
  2. rbranstner

    rbranstner Smoking Guru OTBS Member

    Yep I found the same thing my first time. More stuffing and less meat per burger or they get REALLY HUGE. Thats cool that you and your kids are getting into it together. 
     
  3. meateater

    meateater Smoking Guru SMF Premier Member

    Great burger! Yes they are better with more stuffing, I found that cheese on top and bottom of the fillings kinda holds it in place. [​IMG]
     
  4. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    that made me hungry, I have to get me one of those stuffers
     
  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    Yup, you gotta be careful with the amount of meat or you need a helper to eat them. LOL Great looking burger
     
  6. chefrob

    chefrob Master of the Pit OTBS Member

    az
    great lookin burger.....love mine!
     

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