I used this forum because stuffed peppers were the main item today ... added a couple of turkey thighs and a couple of side rib ends.
First pic is empty peppers going in upside down brushed with evoo for the first hour.
With meat added
Some of that TBS
Temp is good!
Stuffed with garlic sausage, rice, corn and Canadian cheddar. Continued smoking for another hour and a half.
Peppers are ready to come out.
... and the meat is almost ready ... sorry no final shot ... had a houseful!
Everyone loved the Stuffed Peppers ... especially me!
A great Sunday ...
First pic is empty peppers going in upside down brushed with evoo for the first hour.
With meat added
Some of that TBS
Temp is good!
Stuffed with garlic sausage, rice, corn and Canadian cheddar. Continued smoking for another hour and a half.
Peppers are ready to come out.
... and the meat is almost ready ... sorry no final shot ... had a houseful!
Everyone loved the Stuffed Peppers ... especially me!
A great Sunday ...