I came across this and thought it was worthy of posting here and sharing with everyone.
hoity toit Master of the Pit Original poster OTBS Member SMF Premier Member Nov 4, 2011 2,077 635 New Braunfels, TX . in the beautiful Texas Hill Co Feb 10, 2012 #1 I came across this and thought it was worthy of posting here and sharing with everyone.
bmudd14474 Legendary Pitmaster Staff member Administrator OTBS Member ★ Lifetime Premier ★ Jun 1, 2008 9,568 3,275 Florida Feb 10, 2012 #2 Thanks for sharing. A good one for sure.
eman Gone but not forgotten. RIP OTBS Member Feb 3, 2009 5,316 139 Feb 10, 2012 #3 40 min smoke for a Butt , I don't think so.
hoity toit Master of the Pit Original poster OTBS Member SMF Premier Member Thread starter Nov 4, 2011 2,077 635 New Braunfels, TX . in the beautiful Texas Hill Co Feb 11, 2012 #4 eman said: 40 min smoke for a Butt , I don't think so. Click to expand... She was cooking chicken.
dward51 Master of the Pit OTBS Member Nov 24, 2011 2,864 538 McDonough, GA Feb 16, 2012 #5 And that smoke did not look either "thin" or "blue" .....
hoity toit Master of the Pit Original poster OTBS Member SMF Premier Member Thread starter Nov 4, 2011 2,077 635 New Braunfels, TX . in the beautiful Texas Hill Co Feb 17, 2012 #6 Im just sayin...I saw this and shared it...
africanmeat Master of the Pit OTBS Member Mar 28, 2011 4,730 38 Cape Town South Africa Feb 17, 2012 #7 thanks for sharing. it is a great way to add a hint of smoke to your food without the need of a smoker.
thanks for sharing. it is a great way to add a hint of smoke to your food without the need of a smoker.
scarbelly Gone but not forgotten. RIP OTBS Member Jul 26, 2009 14,315 73 Feb 17, 2012 #8 Camerons has had a stovetop smoker for years that has been used in many restaurants
yankee in ua Fire Starter Jun 10, 2011 73 10 Ukraine May 14, 2012 #9 Steamer pots work great for this.