Starting to smoke in Plainfield Il

Discussion in 'Roll Call' started by kjams718, Aug 8, 2013.

  1. Hi there , I am Kelly , and I just bought my first smoker. Benn an avid fan of BBQ for ever , and recently , having more time at home I decided to start smoking . My beginning rig is a Charbroil 2 door vertical propane smoker. The first thing I want  to smoke in there is either a brisket or links . Any  suggestions on the type of sausage is best for smoking?? I look forward to reading any and all suggestions on cooking tips , rubs sauces , wood , anything . Thanks for letting me post and thanks for letting me join.

    I am a father of 4 GREAT kids , with a grand baby on the way , and I am a union Boilermaker by trade. My wife is the best woman in the world , and together we are enjoying life and Gods blessings , never taking one day for granted!!!
  2. s2k9k

    s2k9k AMNPS Test Group

    Hi Kelly! to SMF!!! We're happy you found us! You've come to the right place, we have over 50,000 members who just love to share their experience and over 1,000,000 posts describing it! Yea that’s right over 1,000,000!

    The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

    We have an ”Articles” section that is full of great information about smoking to include a lot of recipes and instructionals. Check it out there is a lot to learn in there!

    Would you do us a favor and add your location to your profile, it helps others to know where you are when they offer advice, Thanks!

    You might want to check out ”Jeff's Free 5 day E-Course”, it will teach you all the basics plus a whole lot more!

    As far as best sausage to smoke....whatever is your favorite!!!!
  3. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome aboard, Kelly!  These forums are a great place for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks who really enjoy helping one another.  Looking forward to your input here.

  4. Awesome site I can see already. I look forward to learning as well as sharing !!
  5. ps0303

    ps0303 Meat Mopper

    Welcome and happy smoking.

    BTW, I have family in Plainfield, IL so tell me where in Plainfield you live and I will send my family over to help you eat it.
  6. polishmeat

    polishmeat Meat Mopper

    Welcome Kelly - I'm from Burbank, IL.  
  7. kathrynn

    kathrynn Smoking Guru OTBS Member

    [​IMG]to SMF!  We are so glad you joined us! 

    Brats are my total favorite to smoke!  Yummmmm

    If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per Jeff. Not that you have done anything wrong....just a little bit of FYI for new members!

    If you need any help roaming around the forums....just holler!  Happy to help out!

    Last edited: Aug 8, 2013
  8. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions Post it
    and you will probably get 10 replies with 11 different answers. That is because their
    are so many different ways to make great Q We all have our own taste.

    Happy smoken.


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