Discussion in 'Pork' started by sneal10, Jul 12, 2010.
mmmmm. Looks gooooood.
Nicely done man!
It looks outstanding
Awesome, thanks for sharing
Those look great! At what point did you foil...165*? Just curious because I've done about 4 now and I've foiled at 165* through pulling...and thinking about not foiling my next one seeking a little more tug to the meat texture.
Good looking hog! I cant help but get all giddy when I see some great fine looking smoked pork.
It looks jam up to me too. Youjust have to love some godd ole pulled pork. I sometimes thak it makes the world go round smoothly.
Great looking pork! What rubs did you use? mop sauce? etc? Inquiring (and hungry) minds want to know!
Thanks for posting.
If you go to the Weber Virtual Bullet website, there is a recipe called, " The Renowned Mr. Brown." The mop recipe is also included.
Marvelous looking Feast.......... I love to sink my teeth into pulled pork sandwiches...
Great lookin pork!!!
all you need now is a lil slaw. A couple a sour dough buns and a couple a lil kings ale to wash it down.