Spun Pork Loin

Discussion in 'Pork' started by mossymo, Aug 5, 2013.

  1. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Started out by setting a loin in Mad Hunky Pork Brine for quite a few hours.

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    Pork loin on the rotisserie smoking in red oak after it was then seasoned with Tatonka Dust.

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    When the loin hit the 150º area pulled it and wrapped in foil to reat.

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    While the pork loin was resting took the rotisserie ring of the Weber kettle and added brussel sprouts seasoned with Desert Gold, minced garlic and a little butter in the pan and some garlic toast on the grill.

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    Pork loin getting sliced.
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    Pork loin, garlic toast, rice and brussel sprouts. The pork loin was very moist a flavorful!

    Thanks for looking!
     
  2. snorkelinggirl

    snorkelinggirl Master of the Pit OTBS Member

    Looks yummy!  I'm a big fan of brussel sprouts....they look perfect!

    Thanks for sharing pics of your delicious meal with us!

    Clarissa
     
  3. thoseguys26

    thoseguys26 Master of the Pit

    Looks killer! Nice rotisserie setup!
     
  4. hambone1950

    hambone1950 Master of the Pit Group Lead

    That looks so good. Wow. :grilling_smilie:
     
  5. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Thanks, inlaws jad leftovers from the pork loin and said they were picking up a couple pork loins for me to do for them!
     
  6. pgsmoker64

    pgsmoker64 Master of the Pit Group Lead OTBS Member

    That is a great looking plate right there!

    Very nicely done!

    Bill
     
  7. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    What a delightful looking meal. Great Qview!

    Disco
     
  8. sqwib

    sqwib Smoking Guru OTBS Member

    Awesome meal

    Loving the thin bark on the loin
     
  9. woodcutter

    woodcutter Master of the Pit OTBS Member

    Nice!
     
  10. webowabo

    webowabo Master of the Pit

    Jeez.. now that made me hungry... even the veggies... Great looking loin. I love the rotisserie addition... probably pretty handy!!
     
  11. Looks good mossy!!
     
  12. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Looks great, what is "Desert Gold" on the sprouts??
     
  13. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Somehow I missed this the first time around. Great looking pork! We love brussel sprouts roasted over the coals, yumm!
     

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