Speaking of home made Andouille Sausage - GUMBO!

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zippy12

Master of the Pit
Original poster
SMF Premier Member
Oct 6, 2017
1,152
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Virginia Beach, VA
1 lb
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Roux
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Add chicken stock ... add chicken 1 hour later
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3hrs and ready for rice and file powder
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Looks great!! I haven't made that in a long time may have to make some more Kielbasi Points
Richie
 
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That looks great, Zippy! This is something I want to try with the weather getting colder. Something to make on a cold, rainy weekend, using my Anduouille!
I think I gave you a “like”. Not sure...
Dan
 
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Yup we had a bad weather weekend....

I needed to change the O2 in my accord and this AM was the best chance

Thanks!
 
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