- Aug 29, 2013
- 2
- 10
After cooking all day on my best ribs to date. I put the leftovers in a sealed plastic container and forgot to put them in the fridge. They came off the pit about 2:30pm and didn't make it to the fridge until 6:30 this morning. So they have sat out about 16 hours. So are they trash or are they safe to reheat and eat?