- Feb 3, 2009
- 1,720
- 14
Spare ribs, beef ribs, chicken, chiles & ABT's
- Thread starter meat hunter
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
- Mar 12, 2009
- 14,477
- 58
WOW Those are some great looking ribs both the spares and the beef. What kind of sauce did you use on them. I like your new rig it looks like it smokes well.
It all looks great. The poultry police will be around in a minute with em over the ribs but I would still eat em. LOL
- Feb 3, 2009
- 1,720
- 14
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Spammer PMs, Anybody Else?
- Started by chilerelleno
- Replies: 65
- Blowing Smoke Around the Smoker.
-
Lost my dad yesterday
- Started by normanaj
- Replies: 40
- Blowing Smoke Around the Smoker.
-
On the Edge of Trying Sausage Making
- Started by BrianGSDTexoma
- Replies: 35
- Sausage
-
Took a stroll this afternoon
- Started by Buckeyedude
- Replies: 33
- Field and Stream
