Southern NJ New Member Greeting

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ndallmer

Newbie
Original poster
Apr 5, 2013
5
10
Hello all!
I'm a new member to this forum, and I want to tell you a little about myself and why I joined MSF.

My name is Neal D., I live in New Jersey, USA.
My current interest is cold smoking. I'm using a Big Kahuna smoke Generator in a brick and wood scratch built permanent structure smoker. I'm relatively new to the smoking scene. I've gained most of my knowledge through my brother who actually built/owns the smoker I'm currently using, and the Internet, of course is a wealth of knowledge too. ;-)

I've bought an old commercial quad door refridgerator which I'm in the process of converting into a cold smoker. This is a joint project between me and a friend of mine. The "new" smoker has about 90 cubic feet of smoking area. This is plenty of room to smoke spices and foodstuff for retail sale, which we currently do. Our current borrowed smoker is too small, but our new acquisition should fit the bill for larger and more profitable sessions.

Thanks in advance for all of your help and thanks to the MSF staff for setting up and running this most helpful resource.

Thanks All!
Neal D.
 
Welcome to the forums, Neal!  Glad you joined us.  You've found a great place to learn and share ideas on our favorite pastime...Smoking and Grilling great food!  Lots of friendly and knowledge folks here who really enjoy helping one another.  Good luck with your current build project, that thing sounds huge!  Just ask when you need help and you'll get plenty.

Red
 
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welcome1.gif
to SMF!  We are so glad you joined us! Would you mind updating your profile to show the other SMF members where you are located?  You will probably find a few neighbors!

Jeff offers a free 5-day E-Course and its packed full of great information no matter what your experience level might be! http://www.smoking-meat.com/smoking-basics-ecourse

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat
 
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Hi Neal! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!
The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!
 
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Wow!  That thing IS huge!  You'll be able to put enough food in that at one time to feed a small army.  What are you gonna use as your heat source?  Electric, gas, or charcoal?

I'm looking forward to seeing that beast in action.

Red
 
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