Discussion in 'Beef' started by graco, Mar 15, 2015.
Trying a coffee rub and coffee mop. We'll see how it goes.
Nice looking ribs you have there
Sounds interesting, be waiting to hear how it turns out !
Looking forward to this one myself
What you have there is the best cut of meat on the animal.... looks very good....
Looking great, the one's around here are bare bones, sure miss the one's we used to get in Nevada. Waiting on the finish.
They were really good. And against better judgment, I used sauce on half of them, smoked for 15 more minutes, and they were even better.
I do love this coffee rub on beef. Now I need to try it on steaks.
Nothing like a successful smoke and a great meal Congrats