Being swamped at work for the last six weeks I've been slacking and jonesin wings. So today I made me a batch. I used some rub that I got from "BMUDD" from my first T-down great stuff brian and also some dried bell pepper powder from "forloveofsmoke" recipe, just powder also great stuff. I put them in the spice grinder for a second and into a spaghetti jar, with that I added some tarragon vinegar, some canola oil and some myers rum. Gave a shake and onto the wings and let it set overnight. I TBS'ed them with a chunk of hickory I soaked and some oak chips. I did crisp them up in the roaster oven to finish. I was really impressed with the flavor profile on these. These were done on the sparky. Enjoy, I did.