Snow day...time to clean out the fridge!

Discussion in 'General Discussion' started by worktogthr, Jan 22, 2014.

  1. worktogthr

    worktogthr Master of the Pit SMF Premier Member

    I am a teacher and we got about a foot of snow on Long Island so I had a snow day. Got up early and shoveled so my wife could go to work. She was bitter about me having the day off haha. Later on in the day I was blessed with three hours to mess around in the kitchen, since my daughter decided to take her longest nap in recent history. Had leftover pulled pork and smoked chicken breasts plus a lot of vegetables in the fridge that had to be used before they took a turn for the worse. So the chicken was used for a smoked chicken Cobb salad for lunch.


    And for dinner I made my normal chili recipe but substituted the pulled pork for the ground meat and sausage in the recipe..


    Both turned out great. Not the best pics but I love repurposing leftovers so I thought I'd share.
     
  2. Hello.  Looks like 2 really good meals.  Keep Smokin!

    Danny
     
  3. worktogthr

    worktogthr Master of the Pit SMF Premier Member

    Thanks! Had the chili again for dinner tonight and it was even better. That seems to always happen with chili. What else do you use pulled pork leftovers for?
     
  4. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Wow, that looks tasty... Nice job Thumbs Up. WHB
     
  5. Very nice. I like the chili idea, nice job.
     
  6. Great use of pulled pork. I have smoked a whole bunch of chicken before winter and froze it. I have been using it all winter to make soups, casseroles and tonight I am going to make some smoked chicken fettuccine alfredo. 
     
  7. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    Nice cook! Daughter knew what she was doing!
     
  8. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    I like to make enchaladas with left over pulled pork. Somewhere on this forum I have a receipe for Smoked Beef Enchaladas, I just change out the smoked beef for pulled pork.

    Found it- Dutch's Smoked Shredded Beef Enchalads: http://www.smokingmeatforums.com/t/53052/dutchs-smoked-shredded-beef-enchiladas/0_30#post_33984
     
  9. I am going to try a Pulled Pork Sheppard's pie next week that was in Jeff's SM book. We also love Pulled pork nachos.
     

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