Hi Guy's. Need some help! Besides smoking meat I am also a student of Chili. I need chipotle powder and in this area it is budget busting. Since chipotle is only smoked Japapenos my thought is why not smoke some japapenos,dry them in the dehydrator, grind them in the spice mill and I will have produced my own. If there is anything wrong with my plan, please send your comments. If you think it will work how about some input as to how long to smoke the peppers and at what temp.