I'm new to the forum, but have already found some great info here. I currently have an Oklahoma Joe's Highlander offset smoker. I seasoned it and cooked a couple of chickens as a test run. For the price it does the job, but there are some serious leaks that I'll be sealing with 1000 degree rated oven gasket tape. I have also decided that I will be converting this into a reverse flow smoker, with a little help from my buddies in the fab shop at work. This is my second smoker, but my first mod project. I can't wait to see the results, get better, and begin my first build.