Smoking Butt on the Traeger

Discussion in 'Pork' started by savannahsmoker, Oct 17, 2009.

  1. Spent the night sleeping and the Traeger smoked the butts

    12 hours and 190 time to pan, cup apple juice and foil wrap

    Time for my to pull it apart
     
  2. scpatterson

    scpatterson Smoking Fanatic OTBS Member SMF Premier Member

    Gotta ask where did you get the Savannah from???
     
  3. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    It Looks Great...

    First off welcome to SMF, be sure you stop in the roll call thread and introduce yourself and your equipment so all the members can give you a proper welcome...

    Here is a little help with your images. We have a stickey on how to post qview to the forum that you might want to read, it will be of great help when posting qview...
    http://www.smokingmeatforums.com/for...ad.php?t=82034
     
  4. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Will you stop into Roll Call please and inroduce yourself properly. I like your smoking so far.
     
  5. oneshot

    oneshot Master of the Pit SMF Premier Member

  6. Thanks one shot. Our smoke pork is so tender we do not need claws.
     
  7. smokingohiobutcher

    smokingohiobutcher Master of the Pit OTBS Member

    Beer B Q......you're awesome! Sooo Helpfull! On behalf of all of us

    THANK YOU!!!
     

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