smoking boneless chicken breasts

Discussion in 'Poultry' started by okstatecowboy, Mar 25, 2012.

  1. I'm using an electric smoker and need info on temp and time for smoking boneless chicken breasts.
     
  2. s2k9k

    s2k9k AMNPS Test Group

    If they are skinless I would wrap them in bacon. The outside of the chicken gets kind of dry and tough without anything to keep it moist. I cook them that way at about 300* and they only take about an hour to hour and half. Just make sure they hit an IT of at least 165*. 
     
  3. That helps.  Thank you I will give that a try.
     
  4. thoseguys26

    thoseguys26 Master of the Pit

  5. scarbelly

    scarbelly Smoking Guru OTBS Member

    Both are good options 
     
  6. africanmeat

    africanmeat Master of the Pit OTBS Member


    x2
     
  7. pops6927

    pops6927 Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

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