Smoking addict new to forum

[maxwell]

Hello everyone, name is Maxwell,  I've been smoking for a few years now and as most of you, I can't get enough of it.  Between work, church, and my wonderful wife and daughter, I smoke as much as I can.  I have done real well with briskets, pork shoulders, turkey, chicken and fish.  Just ordered my first whole pig!  I use 2 older brinkman pitmasters that I have done some tuning to.  They work great for what I do, and hopefully big enough to fit my small pig. I am also working on building my 300 gallon reverse flow on a trailer, can't wait!

 

[s2k9k]

Hi Maxwell! :welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!

The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

You might want to check out Jeff's Free 5 day E-Course, it will teach you all the basics plus a whole lot more!

 

[kathrynn]

to SMF!  We are so glad you joined us!

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[seenred]

Welcome, Maxwell!  You've found a great place to learn and share ideas on our favorite pastime...Smoking and Grilling great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  It sounds like you're already a seasoned veteran, so I'll look forward to learning from your experience.  Good luck with that trailer RF build project!  And just ask when you need help and you'll get plenty.

Red

 

[mossymo]

Glad you joined us Maxwell! :welcome1: from North Dakota!