Good day everyone, I just have a quick question. Is there a preferred expanded steel dimension that is used to make the racks for a smoker? It is time to start making them and i am coming to find out there are a lot of different sizes. I plan on getting a giant sheet and cutting it to the needed sizes. If this is one of those preference decisions i plan on being able to do anything from Veggi's to chicken wings to cheeses to things the size of full briskets and chickens. Thanks you so much for your time. And sorry in advance if this is a silly question.