smoked wings

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backyard bbq

Meat Mopper
Original poster
Jan 1, 2012
184
10
Wernersville, pa
Rinsed off in cold water.

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Cooking away in the UDS.

Rub: Brown Sugar / Garlic Powder / Paprika & Cayenne

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Just out of the UDS

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I made an Orange Marmalade Chipotle Sauce for them...AWESOME!
 
yes, they come out nice!  If you like them crispier, dip them in milk and mix flour and corn meal (about 80-20) dip them in the flour mix and throw them in some hot canola oil.  So far they been crispy enough right out the uds and I did'nt want to risk drying them out.  Everybody raved!  They are awesome that way!
 
I love smoked wings.  Some say to crisp them on the grill but I prefer to flash fry them (a local cajun joint does them that way and win best wings every year) ...but the admiral likes them directly off the smoker.
 
yes, they come out nice!  If you like them crispier, dip them in milk and mix flour and corn meal (about 80-20) dip them in the flour mix and throw them in some hot canola oil.  So far they been crispy enough right out the uds and I did'nt want to risk drying them out.  Everybody raved!  They are awesome that way!


 Nah, like ours nekkid. I finish them up on the gas grill if I want them crispy. All that breading fills me up to quick and I can't eat more wings.
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