Smoked Turkey

Discussion in 'Poultry' started by mfreel, Dec 23, 2013.

  1. mfreel

    mfreel Smoking Fanatic

    This is the 8th or 9th I've done for friends and family this holiday season.  Finally remembered to take a pic.

    2 days in a cure/brine from a local vendor in Omaha (Frisco Spices).

    About 6 hours at 225 with hickory.  I always take them to 165 IT.


    Cooling off.

     
  2. redneck69

    redneck69 Smoking Fanatic

    nice color on the bird..i'd chow down on it [​IMG]....great seeing more and more people from NE on the site
     
  3. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    That's what smoking is all about to me, it looks like you'll make someone pretty happy for the holidays.

    Hope you have a safe and happy holiday.
     
  4. Hope mine comes out that nice looking.
     

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