smoked turkey legs

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

ravenclan

Smoking Fanatic
Original poster
OTBS Member
Sep 8, 2009
817
485
Newalla,Oklahoma
since i don't like the state fair turkey legs , i  did some turkey legs this Sunday  going to vacuum pack and freeze some for later.

no brine but pulled the skin back and applied some garlic powder , my home made rub and some store bought blazing rub but only to half , i like the heat my wife no so much.

in the smoker on 245 degrees for about 4 hours


all done and ready to be vacuum packed

 
I broke down and had to have one today for lunch !!  so now just waiting for lunch !!

Happy Smoking !
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Hot Threads

Clicky