Smoked sweet sausage - first cook of the spring!

Discussion in 'Pork' started by heavyd4561, Apr 21, 2017.

  1. heavyd4561

    heavyd4561 Fire Starter

    Finally got the nice weather here to stay so finally broke out the Lang for the first time this spring.
    Smoked sweet sausage using apple wood- 275 degrees. DELICIOUS!!!
  2. sauced

    sauced Master of the Pit

    Looks delicious......yeah Spring!!!! [​IMG]
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Looks delicious!


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