Smoked Kielbasa Again

Discussion in 'Sausage' started by nepas, May 19, 2011.

  1. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Between us and our neighbors we go through smoked kielbasa like crazy peeps.

    Made up my mix and added an extra Tbs of mustard seeds....So this 5 lb batch has 2 Tbs.

    [​IMG]

    This is good 80/20 GB before the kielbasa mix.

    [​IMG]

    After the mix in with the meat. I will cover this and re mix in the morning and stuff into 32mm collagen. Prob going to do a double smoke again.

    [​IMG]
     
  2. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Is this one of those "secret" recipes???

    hehehehe

      Craig
     
  3. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Super secret???????????????????
     
  4. roller

    roller Smoking Guru SMF Premier Member

    Does not sound like it ...It has 2Tbls of Mustard seeds in it.....write that down when he makes another batch he will give us another ingredient....Ha Ha Ha...
     
    Last edited: May 19, 2011
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Here we go again.

    [​IMG]
     
  6. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Double bubble super secret even.

    Hey now....DOH

    Either my eyes are not calibrated anymore or one of us 3 is getting whooped [​IMG]

    Hanging to dry the casings.

    [​IMG]

    Getting some hickory smoke around 7 hours total at 2 different times. Undecided if i want to hit em with cold smoke after.

    [​IMG]
     
  7. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    [​IMG]
     
  8. butcherfamily

    butcherfamily Fire Starter

    How do you like using those casings?  I have always used natural.
     
  9. scarbelly

    scarbelly Smoking Guru OTBS Member

    Great looking sausage as usual
     
  10. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Dang it Rick, you doing it to us again!!!
     
  11. roller

    roller Smoking Guru SMF Premier Member

    [​IMG]   Money shot....
     
  12. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Not done yet. Sausage takes time and you will run into a stall temp. If you do this in 4 hours your temp is to high.
     
  13. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Here is a shot. IT is 142

    [​IMG]

    Relaxing at my neighbors drinking, smoking. eating smoked cheese and bologna.

    [​IMG]
     
  14. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    930 pull from the smoker. Blooming now then fridge.....Got a late posting going.

    [​IMG]
     
  15. butcherfamily

    butcherfamily Fire Starter

    I smoked 5 pounds of family receipe kielbasa yesterday myself and used pork tenderloin and strip steak.  We eat a LOT of sausage and try to make it as low fat as possible and still taste good.

    We were using lean turkey, but we went to sam's club and I found that the pork tenderloings are only 1.5 grams of fat.  I also buy what they call a "top loin" at Sam's and cut my own steaks out of it and grind some up for the sausage.  This tastes much better than the turkey with almost the same amount of fat. 
     
  16. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Looks Great Nepas...

    Super Secret Recipe Huh...
     
  17. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Nice job Nepas!
     
  18. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    $$ Shots

    Time for cutting, tasting and vac sealing for delivery.

    [​IMG]

    [​IMG]

    Thats what i'm talkin bout willis

    [​IMG]

    [​IMG]
     
  19. bearcarver

    bearcarver Smoking Guru OTBS Member

    Looks great as usual NEPAS !!!!

    Bear
     
  20. venture

    venture Smoking Guru OTBS Member

    Couldn't be better!

    Good luck and good smoking.
     

Share This Page