Smoked Chops and Green Chilie ABT's

Discussion in 'Pork' started by walle, Jul 17, 2010.

  1. walle

    walle Smoking Fanatic OTBS Member

    Smok'en some chops tonight, but the REAL news is the ABT's.   I checked my chilies in the garden and whoa damn! got some that could go if I had extra energy... So I pick a half dozen and am giving them a taste test tonight.

    Crook neck squash is also coming off, so here's the deal:
    Fresh picked green chilie, diced yeller squash, sharp cheddar, italian, and some seasoning.

    Was surprised that I couldn't stuff six of them with a whole squash! Peppers are nice this year. Last one was just cheese.

    Here's the entire game plan - corn soak'en for the grill.
    (oh yeah, that's some Bassman #1 blueberry cinnamon bread to the right for french toast in the morning!)

    And here they are - chops an hour in, just put on the chilies.

    And here's dinner!

    / message sig

    Very good - ABT's need more cheese, but other than that, they were great with the squash.  That's good cuz I got a fresh pile of both!

    Thanks for checking out my post.

  2. rgacat

    rgacat Meat Mopper SMF Premier Member

    Looks like a great spread [​IMG]
  3. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    wow I am hungry
  4. meateater

    meateater Smoking Guru SMF Premier Member

    Looking Good!  [​IMG]

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