Just a fabulous inexpensive meal. I used a pack of thighs, rubbed them up with sea salt, chucksters pepper mix, chili powder, garlic powder, cumin and oregano. I used the same spices for the sauce along with a light roux, tomato paste, and chicken broth. My daughter doesn't like cheese so I went light on the cheddar topping, and my son won't eat onions so they were omitted. spices smoked thighs to 165 chicken pulled but left chunky The assembly line ready for the oven, sprinkled with more chucksters on the top Bubbling hot goodness Great heat and tasty smokey chunks of chicken. Thanks for lookin!