smoked cheeseburgers

Discussion in 'Beef' started by rp ribking, Mar 29, 2010.

  1. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    urgers/100_0939.jpg[/IMG]


    I have not seen any threads of hamburgers, but I like to smoke them with hickory. These have japs inside and chipolte cheese on them, I like to put cheese inside of them also.
     
  2. rbranstner

    rbranstner Smoking Guru OTBS Member

    Yep I loved a smoked burger. Soooo good.
     
  3. Im hungry![​IMG]
     
  4. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    Tasty lookin' burgers, as Homer would say " UUM, Burger!!" [​IMG]
     
  5. bbrock

    bbrock Meat Mopper

    Looks good!! may have to give them a try sometime. Thanks for the pics.
     
  6. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    I enjoy burgers on the smoker and what you put in them is all most limitless
     
  7. ecto1

    ecto1 Master of the Pit Group Lead OTBS Member

    I wanna try these real soon need to search the forums for some ideas.
     
  8. dangermouse

    dangermouse Fire Starter

    oh man what a great idea, never thought about burgers on the smoker. how long do they take?
     
  9. smokednarwhal

    smokednarwhal Meat Mopper

    That looks great, I would eat one of those right now!
     
  10. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    I smoke them on a weber kettle grill w/indirect heat. I would say about 45 minutes. I cannot figure out how to make thin patties, so the center of my burgers are 2+" thick. Here is the key, I call it my (Draw Play) before you put them on the grill, brush them with evoo.

    RP
     
  11. meateater

    meateater Smoking Guru SMF Premier Member

    Great looking burgers, gonna have to make some soon with some smoked cheese.
     
  12. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Great looking burgers...[​IMG]
     

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