Smoked cashews rock!!

Discussion in 'Fruit, Nuts & Vegetables' started by luvsmokin, Aug 10, 2014.

  1. Yesterday while I was smoking some chicken quarters, breasts and potatoes I was thinking about the bag of cashews we had just bought and how I had seen them smoked on here, so I had to try try it.  I took 2 good handfuls of cashews and tossed them in a bowl with some melted butter, made a small tin foil boat with holes poked in the bottom with a toothpick, and smoked them for 3 hours at around 220-250 using a combination of hickory and apple woods.  Needless to say, they turned out so good that the next time I smoke them I am going to make smoked cashew butter out of them.  Thanks for the tips in this forum!  Eric
  2. Eric they look GREAT! A full smoker is a happy smoker.

    Happy smoken.

  3. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

  4. David I couldn't agree more.  I love trying new stuff in the smoker, nothing has come out tasting bad yet (knocking on hickory log).  Dirtsailor, that recipe looks awesome and I will try it.

  5. Damn I loves me some smoked Nuts.  Going to be trying these Cashew's!!!


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