I seemed to have failed at my first smoke. I did almonds on the OBS. Here is what I did Soaked almonds in salt water for 24 hours Let them air dry over night Got smoker heated up to 200 degrees Used hickory Bradley Bisquettes and smoked for 4 hours, vent wide open... Didn't taste smokey at all so I closed the vent almost shut and smoked for 1 more hour....... I can't say I taste a smokey taste at all What did I do wrong??