Smoke from Friday

Discussion in 'Pork' started by homebrew & bbq, May 11, 2008.

  1. homebrew & bbq

    homebrew & bbq Smoking Fanatic

    On Friday I filled the smoker with 4 butts, 3 fatties (2 plain and one stuffed) along with some beef stew meat and pork stew meat. The stuffed fatty was filled with eggs and cheddar cheese. (sorry, no pics of it. It disappeared too fast)

    Here are the two plain fatties and the beef stew meat.
    [​IMG]

    And this is the pork stew meat.
    [​IMG]

    I'm not sure what the stew meat is going to be used for, but right now it is vacuum-packed in FoodSaver bags.

    And here is the first butt that was done. The others weren't done until well after midnight and I was too tired to mess with the camera.
    [​IMG]
     
  2. seboke

    seboke Master of the Pit OTBS Member SMF Premier Member

    Looking good Terry! Starting to give me the shakes, I didn't get to smoke this weekend - traveling to visit the wife on Wednesday, smoking on Tuesday to take her some. Have been making myself crazy looking at everyone's weekend smoke!!
     
  3. kookie

    kookie Master of the Pit OTBS Member

    Looks damn good.........Great job..........
     
  4. flyin'illini

    flyin'illini Smoking Fanatic SMF Premier Member

    Terry, Looks nice. Eggs in a fatty sounds great. How were the eggs prepared before going in?
     
  5. homebrew & bbq

    homebrew & bbq Smoking Fanatic

    We did kind of a soft scramble with the eggs. I've heard some folks have used raw eggs, but that seems to be that it would make rolling the fatty up a tricky process.
     
  6. crewcab4x4

    crewcab4x4 Smoking Fanatic

    Good lookin qview!! Every thing looks really great.

    Jason
     
  7. cowgirl

    cowgirl Smoking Guru OTBS Member

    Terry it looks awesome! Bet the stew meat was tasty...hadn't thought to try that![​IMG]
     
  8. waysideranch

    waysideranch Master of the Pit OTBS Member SMF Premier Member

    Ya keep posting Q-views like this and I'm driving up there to eat with you. Nice.
     
  9. jbchoice1

    jbchoice1 Smoking Fanatic

    I've done them with hard boiled eggs, well I guess kinda soft boiled and then finished cooking with the fatty[​IMG]
     
  10. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    Fantastic idea with the stew meat. I bet using it in a stew would make a fantastic taste sensation!!
     

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