Skunk sandwhich spread

Discussion in 'Wild Game' started by oneshot, Oct 12, 2009.

  1. oneshot

    oneshot Master of the Pit SMF Premier Member

    Yep, I said SKUNK!!!!! ROTFLMAO [​IMG][​IMG][​IMG] Here's the recipe, enjoy.

    Skunk Sandwich Spread

    1 cup skunk meat, cooked and ground
    2 tablespoons onion, cinced
    2 tablespoons onion, finely chopped
    2 tablespoons mint, finely chopped
    1\2 cup salad dressing
    1/4 cup cattail shoots, finely chopped
    1/4 cup sweet pickles, finely chopped


    Mix all the ingredients well. Store in a cold place. will keep for weeks
    if sealed in a container. I would recommend any number of
    securitysystems to keep this recipe from falling into the hands of the untrained skunk skinners. If the skunk is improperly skinned it is possible to destroy the meat with the musk. If the skunk is improperly killed it could soil it’s own fur and then taint the meat when you skin it and make you quite stinky as well.
     
  2. lcruzen

    lcruzen Master of the Pit OTBS Member

    How does one "propery" kill a skunk? My F250 has worked well in the past.
     
  3. the dude abides

    the dude abides Master of the Pit OTBS Member

    Not very often I utter this...

    Ewwwwww.
     
  4. the iceman

    the iceman Smoking Fanatic

    You gotta be pretty damn hungry to go skunk hunting. [​IMG]
     
  5. oneshot

    oneshot Master of the Pit SMF Premier Member

    If you don't let them see you and shoot them with a .22 cal. behind the shoulder they usually do not spray or with a killer trap.[​IMG]


    With the F250 they usually leave thier calling card.....[​IMG][​IMG] lol
     
  6. oneshot

    oneshot Master of the Pit SMF Premier Member

    Awwwwwwww, come on Dude, you can handle this in that smoker....lmao

    Bonapetite.....[​IMG]
     
  7. oneshot

    oneshot Master of the Pit SMF Premier Member

    Did you forget who our president is???? Times ain't a gettin no better!!!! [​IMG][​IMG]
     
  8. azsmoke

    azsmoke Newbie

    Growing up we used to get them in our chicken houses all the time, a .410 to the head does the trick every time, no spray at all. But I'd have to say that it would take several days of not eating anything before I'd even try to salvage a varmit like that!
     
  9. oneshot

    oneshot Master of the Pit SMF Premier Member

    Welcome AZ.

    That's another way of doing it. But don't wait several days, the meat won't smell any better.....lmao [​IMG]
     
  10. athabaskar

    athabaskar Smoking Fanatic

    Why not, but let me guess - it tastes like chicken?

    I opened up a 24oz Heineken yesterday and I coulda swore I had just sat on one. [​IMG]
     
  11. scarbelly

    scarbelly Smoking Guru OTBS Member

    I don't know if I could work up enough desparation to try this. This is just wrong! [​IMG]
     
  12. oneshot

    oneshot Master of the Pit SMF Premier Member

    Nope, it's dark meat. Tastes like wild turkey....lol [​IMG]

    No more Heineken for you!!!!!![​IMG][​IMG][​IMG]
     
  13. oneshot

    oneshot Master of the Pit SMF Premier Member

    No problem!!!! Once ya get past the smell ya got it..........ate......lmao [​IMG]
     
  14. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    Oneshot, did you take your meds today? [​IMG]
     
  15. carpetride

    carpetride Master of the Pit OTBS Member SMF Premier Member

    I'll second that!
     
  16. I'd try anything at least once. Hell, I like Tripe.
     

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