Sirloin Tip Roast Smoke

Discussion in 'Grilling Beef' started by johntroxel, Jul 28, 2010.

  1. johntroxel

    johntroxel Fire Starter

    Well, I bought a 23lb sirloin roast a month ago and cut in half and did the first half up.  Not totally satisfied with the results, so this is try number 2.  This time I scored the fat on top, seasoned it up with my own seasoning, and also injected some of it.  I smoked it for 7 hours, cut 2 lbs of it off and wrapped it foil for pulling later.  It turned out excellent, very moist with a great smoke ring, too bad all I had was my phone camera because I was very proud of it.  My first try at ABT's also and they were a big hit.  Here is the qview for you all.

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  2. smokey paul

    smokey paul Meat Mopper SMF Premier Member

    WOW looking to good to be in a picture it should be eaten LOL..

    Good job... bet it tasted as good as it looks or even better...

    Good smoking
     
  3. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

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    Yes that roast looks fabulous and I bet it was pretty darn good. Now how did it pull for I don't think that a sirloin roast wouldn't pull very good. It's to dense hunk of meat for pulling but it does make for some really good sandwich meat. I know cause I keep some in my freezer all the time.[​IMG]
     
  4. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    that looks great, want a tip to clean the thermometer glass, wipe it off  with white vinegar
     
  5. johntroxel

    johntroxel Fire Starter

    Thanks RD, I will try that.

    It actually pulled quite well.  It had a nice marbling of fat that rendered so it was quite tasty.  I had read on here about saving the juices so that is what I did.  I should not have used it though.  By the end of the smoke it had kinda burnt in the pan to the point where you could smell it.  I added some anyhow and did not like the taste of after that.  Good thing I had eaten most of it before I added it..

    Those slices of sirloin I served with au jus and it was great!!

    Now I just need to read the wiki on how to post picture so I can label them and put them in the right order.
     

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