Simple supper yesterday

Discussion in 'Pork' started by jack2u2, Aug 17, 2008.

  1. jack2u2

    jack2u2 Smoke Blower

    Simple supper yesterday
    A couple of butts cooked and pulled. Used SoFlaQuer's finishing sauce (OMG good!), some coleslaw and parmessan tater tots. Not fancy, but awful good! Couldn't find TC cajun seasoning, so I used Louisiana cajun seasoning in the finishing sauce. Excellent!

  2. waysideranch

    waysideranch Master of the Pit OTBS Member SMF Premier Member

    Looks great Jack2U2.
  3. bb53chevpro

    bb53chevpro Master of the Pit OTBS Member

    I have one word for that. YUMMY.
  4. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Simple, but nice.
  5. That looks yummy, I'm new to this forum and have never heard of putting cole slaw on a pork sandwich. I made my my first pulled pork yesterday and will be trying this tonigh .
  6. I had never heard of it either until I went to a Red Hot & Blue restaurant here in the Dallas area. They serve their pulled pork sandwiches "Memphis Style" which is with cole slaw on top. Very Good! Great BBQ restaurant as well.
  7. cowgirl

    cowgirl Smoking Guru OTBS Member

    Jack that looks really tasty!![​IMG]
  8. meat-man

    meat-man Smoking Fanatic SMF Premier Member

    That looks great ... simple but GREAT !

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