Simple Smoked Octopus For Your Saturday!

Discussion in 'Non-fish Seafood' started by leah elisheva, Dec 6, 2014.

  1. Hi Cuties! And Happy Saturday to you!

    Today was smoked Octopus - 25 minutes at 280 on a gas smoker with pecan chips - and it was tremendous!

    Now I have a lot of octopus on here already, true be that, but will upload the simple quick pix from my phone now and thus bring some living color to the table.

    Cheers to all! - Leah
     
  2. Proof of cooking!
     
  3. Obviously doing this by phone (am ready for a new computer) isn't as smooth as online, and forgive the weird spaces! Cheers! - Leah
     
  4. welshrarebit

    welshrarebit Master of the Pit

    I love smoked tako!!!

    Smoked tako poke is da bomb...

    Looks awesome as always Leah!!!
     
  5. bkleinsmid

    bkleinsmid Smoking Fanatic

    Great job Leah. I haven't had Octopus in years. Going to have to find a source out here.

    Brad
     
  6. crazymoon

    crazymoon Master of the Pit SMF Premier Member

    Looks good keep us posted on the finished  meal !
     
  7. Thank you tons my Hawaiian Friend, & Brad, & CrazyMoon too!

    While ever so simple, I just find octopus to be so lovely, healthful, & so it goes!

    Here's to a happy weekend!!!!
    Cheers! - Leah
     
  8. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Sorry to be the last guy in the pool but this is terrific looking octopus, as usual!

    Disco
     
  9. Thank you Disco!

    A weekly staple indeed! (Sometimes thrice)!

    Happy midweek to you and to all!

    Cheers! - Leah
     

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