Second MES smoke

Discussion in 'Beef' started by slenser, Jul 1, 2008.

  1. slenser

    slenser Newbie

    I'm having a marathon of smoke to break in my new MES for a picnic roast I'm doing for the 4th. Yesterday was a Turkey breast that turned out ok. Today is a Bottom Round roast. I found I like Emeril's Steak Rub for a brisket I did a month ago so I used it today.

    I'm curious how the meat will turn out with my MES vs the Vertical charcoal smoker I have. I can't wait to try some fatties and ABT. Now, to decide if I'm going to slice or shred...

    Once I figure out how to post pics I'll supply Q-view.
     
  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Sounds good but Qview would be better [​IMG]
     
  3. slenser

    slenser Newbie

    I got pics of most of it and now just have to post pics. I never tried ABT before and shared it with my neighbors. Everyone, including myself were AMAZED! [​IMG]We did agree that we could wrap a stick with bacon and it would be good, though.[​IMG] I used cream cheese, breakfast sausage and mexican blend cheese. Wasn't even hot.

    Things took much longer than I anticipated. I pulled it off to rest at 9:00, so it was a good thing I had some hamburger handy for supper. I could have used some more smoke, so I'll keep that in mind for next time. Hickory and Apple, BTW.

    Pics to come this afternoon.
     
  4. slenser

    slenser Newbie

    Here you go!

    [​IMG]
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  5. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks great and nice Qview!!
     
  6. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    I'm curious also, how do they compare.
     
  7. slenser

    slenser Newbie

    I do like the meat that is coming out of the MES the more I use it. It seems like every time is a little better than the last. That being said, I do miss the charcoal flavor.

    One of these days I will have to fire them up at the same time and see which one I like more. That's a great idea! The next time I do ribs, I'm doing just that.

    Sam
     
  8. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    that sise by side comparison great idea for new thread!!!! i also have an mes, used only once and was very satisfied with results, somehow i end up back with the gosm. it been my old faithful for several years now but i do see myself using the mes more in the future. your pix look great and keep any input on your mes expierience coming!!!
     

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